Saturday, March 24, 2018

A Rainbow Snippet for March 24-25

In this weekend’s Rainbow Snippet I’m sharing a bit from
Jackson Bordeaux and Ronnie Larue’s story. Jackson has no
clue he has weretiger in his genetics. He’s also never met
anyone quite like Ronnie.


After a time Jackson lost his nervousness shuffling to a local
band’s newest single. The small, dark, sinuous creature looked
fantastic in the disc jockey’s strobe light, standing out from
the masses like a polished diamond in the dirt.

As if by accident in the throng, he brushed his pelvis against
Jackson’s thighs. The response almost immediate, sparkling
irises told him Ronnie noticed.

Flapping his collar as if overheated, Jackson continued to sway
pulling out tucked shirt tails. Ronnie emitted a near giggle, the
sound somehow complimentary and sweet, and oh, boy,
Jackson knew he was in trouble.

I hope you enjoyed it and check out what others have shared.
Have a good weekend!


Thursday, March 22, 2018

Darla's Discoveries and a Quiz Answer - March 22, 2018

Yesterday I asked about a kitchen gadget and got some fun responses. Today I will share its purpose as well as a tip in caring for the accompanying tool.

The rubbery tube pictured below removes the skin of garlic cloves. You simply insert individual cloves and roll the tube using very light pressure.

This is Amazingly Efficient
On that note, why are the garlic bits called ‘cloves’ and not ‘lobes’ when there is a clove spice? That actually confused me a moment writing this as if I had the wrong term. ~grin~ Anyway, rolling it back and forth removes the skins super fast, as long as you keep the tube dry. Be sure to skin all your cloves before rinsing the tube clean (this delicate thing never goes in the automatic dishwasher).

While I realize that’s a tip in and of itself, I figured out another useful one regarding the garlic press after SO cooked a recent meal. When I went to cook something else garlic-based the next day, I found the press in the dish drainer with dried bits of garlic skin stuck to the shiny outer left hand portion (below).

This is More Dishwasher Safe; We Seldom Bother
At least the internal parts were clean. But thinking those less tasty flakes might end up in my food, I cleaned the press again. The bits were really tough to remove as I tried to hurry beneath a cold tap.

The lesson learned here is not only to clean garlic tools once you’re done with them for the day, but make sure your effort is thorough. Let’s hope dear SO got the message.

Oxo Brand Tools are the Best!
Do you like garlic?


Wednesday, March 21, 2018

A Quiz for the Day – Another Gadget

After Pam Jackson shared a kitchen gadget on Life Through My Eyes, I took a photograph of a related one to share. Then that blog post never got written until now, weeks later.  This might tip you and your followers off, Pam. ~grin~ Fortunately, the photos were easy to find.

This is a single use tool, but one which I’m grateful we bought. Can you guess what it does? I’ll be back either later today with an update or post the answer tomorrow.

Totally Tubular, Isn't It?
How do you prefer your food, herbal or spicy?


Tuesday, March 20, 2018

A Minor Announcement and a Pretty Picture

I don’t believe I have ever written a post with so many tags before. And the first might be misleading. I want to formally announce that I will not be taking on the A to Z Blog Challenge this April.

As dear Annie of McGuffy’sReader reminded me, there is still time. And I even started out with plans to share music videos (and you know I would have touted Palaye Royale along with some awesome My Chemical Romance and Panic At the Disco).

Then I considered stealing Annie’s theme and sharing snippets of my prose. But in the end time, despite my lack of outside employment, is a constraint.

It’s not so much the posting but reading new blogs, which I feel compelled to do in support of fellow challengers. I already follow so many folks on a near daily basis, I just couldn’t see adding more. Not when I really want to spend all my time writing.

In fact, I should shout out to all of you with links but fictional characters are calling. ~grin~ Anyway, best wishes to all who endeavor to run in this spring blog race. And with that I’ll leave you with something shiny.

Drummer Emerson Barrett of Palaye Royale in Studio
I Cropped the Rude Gesture Toward a Brother
Do you have any special plans this spring?


Monday, March 19, 2018

Spark by a Musician (from an Obsessive Music Geek)

Marilyn Manson Image Courtesy of Fan Pop
To quote Annie of McGuffy’s Reader, the bright spirited blog where she created Sparks Mondays, “I believe we are meant to be lights in this world. If we allow our light to shine, we can see where we are going. It is then that we can begin to truly see each other clearly. Together, we can light up the entire world!” 

Before I share Marilyn Manson's quote, let me share the inspiration. Yesterday my writing track was what I named “Marilyn Manson Singles” on iTunes. There are 37, not music released by the band for radio play but rather B-sides and rare finds.

I have four additional categories: one for studio albums and compilations, talking (interviews), live performances, and ‘oddities’. That last was named for some weird early experimentation but generally is just repeated tunes from having bought many singles for their rare and cool B-sides.

That said, here is a quote from Brian Warner (aka Mr. Manson) that caught my attention. As I like to tell folks, the man is wicked smart (when sober).  ;)  I snagged this from Brainy Quotes.

"Don't ever empty the bucket of mystery. Never let people define what you do. It's not about zigging when you should zag. It's not about doing something unprecedented and unpredictable. It's just about never being a word, or something that is not in the process of transformation."
- Marilyn Manson

Did you know he scored the brilliant soundtrack for the original “Resident Evil” film?


Saturday, March 17, 2018

Rainbow Snippet for March 17/18

Wow! This month is flying by. I’m really having fun joining so many talented LGBTQ+ writers at RainbowSnippets. Here’s a steamy little m/m snapshot from my BloodMoon series.


“If you’re afraid to… you know…, there are other things we could do.”

“Other,” I echoed, gulping, “things.”

“Yeah, lots,” he agreed, grinning now through glittering autumnal strands.

Stunned by what reflected sunshine did to his ivory skin, I gulped again, seeming to signal him. He swooped around and suspended himself above me, all that hair a fragrant privacy curtain. Nickolas brought his lips to my ear, where his tonguing around the shell made an obscene sound.


I hope you enjoyed it and check out what others have shared. Have a good weekend!


Friday, March 16, 2018

The Day that Keeps on Giving

I’m trying to keep a stiff upper lip, as those kindred spirits in Devon are wont to do. And it’s not that hard considering all my blessings. But today has not been a favorite.

After I blogged in bed (yes, one of those blessings) I learned that plans changed. Our contractor was coming by the house, delaying our visit to a local garden center. That was okay. I had a backup plan.

Besides giving me more time to write, the delay until afternoon formulated another idea. I’ve been craving chicken wings and maybe some guilty slices of Buffalo chicken pizza from an area restaurant.

I suggested leaving at two o’clock for vegetable seed shopping, then swinging by that local sports bar for an early start to dinner. The plan seemed ideal. We like eating out when most folks are back to or still at the day job.

Well, I hadn’t realized that college basketball playoffs started already. I should have known better, having published an inspirational newsletter tying the sport season to lawn care telemarketing.

Don’t ask.

But that was years ago (some of my favorite in the working world, I might add; non sports fan or not I got to do some creative stuff). That said, we walked into a standing room only place and immediately left.

Later, I consumed a satisfying bowl of my home cooked Irish fish stew. But darn, I craved that combination Thai plus Donkey kicking hot sauce with their perfect breading. Oh, well. We weren’t about to wait an hour for food, anyway.

Then, watching YouTube broadcasts after dinner, my ears began to itch. It’s not unusual. Finding flakes of wax sticking out of them was. You see, after getting my plugged ear flushed I’ve been determined not to stick anything smaller in my ear than my elbow (thank you, dear folks, for reiterating that caution).

Careful wedging out two chunks from each slender ear canal opening using my tiny pinky fingernails, I then flushed them with a mild peroxide and warmed sterile water solution. Not surprisingly, nothing came out at that point.

Any suggestions for chronic over-productive ear wax production? I bet you don’t get that question everyday. ~wink~ Be well, all!